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LaRoche

Bachelor of the Month: Ryan LaRoche – Executive Chef, Blue Duck Tavern

Sunday, March 1st, 2015
by on Living Around

Chicago’s loss is D.C.’s gain. In September, 2014, Ryan LaRoche was appointed executive chef of Park Hyatt Washington, a 216-room luxury hotel with its landmark

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Brunch at Malmaison

Friday, April 4th, 2014
by on Dining Around

Whenever you find out new information, there’s always that dilemma of keeping it to yourself, or sharing the knowledge which in this case is the

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Anadanada Exterior

Andanada: Modern Spanish Dining Near Lincoln Center

Wednesday, May 22nd, 2013
by on Dining Around

Andanada has a lot going for it. Its location – near Lincoln Center, where there are never enough good dining choices at reasonable prices. Its

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La Promenade des Anglais:
A Taste of Southern France in Chelsea

Tuesday, May 29th, 2012
by on Dining Around

The Environment La Promenade des Anglais is a chic, but unpretentious restaurant marrying tribute to Nice’s main thoroughfare, its flaneurs* and a kind of low

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Give Card

Dating 101: The Credit Card Throwdown

Friday, June 4th, 2010
by on Living Around

It’s as awkward as a sudden pimple breakout. Or realizing you tucked your skirt into your underwear. I’m talking about that inevitable time when the

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