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Paws In the Park Annual Halloween Event

Friday, October 25th, 2013
by on Living Around

On Wednesday, October 23rd from 6 p.m. to 8 p.m., the Park Hyatt Hotel in conjunction with Nationals Stadium in the West End hosted a

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Naomi Gallego[1]

My Career Choice: Naomi Gallego –
Park Hyatt and Blue Duck Tavern’s Pastry Chef

Monday, September 9th, 2013
by on Woman Around Town

Naomi Gallego has a sweet job. As the newly appointed pastry chef at Washington D.C.’s Park Hyatt Hotel, Naomi is able to be creative and

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BDT Terrace 1-1

Blue Duck Tavern’s Spring Menu: Bon Appetit!

Thursday, April 26th, 2012
by on Dining Around

After arriving at the reception on Tuesday, April 24th, showcasing Blue Duck Tavern’s spring offerings, I soon realized that the building was part of a

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Oven

Blue Duck Tavern—American Food in an Elegant Setting

Tuesday, January 3rd, 2012
by on Dining Around

The Blue Duck Tavern looks nothing like a traditional tavern. Not surprising since Tony Chi, the master of “invisible design,” created the look for one

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For Americana at Its Best,
Head to the Blue Duck Tavern

Friday, May 13th, 2011
by on Dining Around

Located amidst the thriving bustle of not-quite Mid-Town and not-quite Georgetown, The Blue Duck Tavern, attached to the Park Hyatt Hotel, is a DC destination

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