Archives
No Gluten, No Animal Products, No Problem
Tuesday, March 6th, 2012
by Michall Jeffers on Reading Around
With more and more people these days choosing a vegan lifestyle, and still others identifying a gluten or lactose intolerance, does that mean bland, boring
Until I Met Chef Tom Donnelly I Thought I Couldn’t Be Satisfied
Monday, August 22nd, 2011
by Michall Jeffers on Dining Around
True Confession: Until I met O2living’s Chef Tom Donnelly, I thought I couldn’t be satisfied by raw vegan food. While many people practice veganism for
Sweet Surrender—Your Guide to DC’s Cupcake Shops
Wednesday, November 24th, 2010
by Michelle Frey on Dining Around
Cupcakes. Whether you need a snack, a break from the day, or simply have a craving for something sweet—they’re the perfect dessert. Over the past
Woman Around Town: Denise Mari—Organic Avenue
Monday, August 23rd, 2010
by Colette Herbstman on Woman Around Town
By Colette Herbstman During the dog days of summer, avoiding rich foods and complicated sauces seems like a good idea. In fact, the idea of
O2 Live Food Café—Flavorful Raw Vegan Menu
Monday, August 2nd, 2010
by Stephanie Amy Collazo on Dining Around
Among the rustic buildings of Yellow Monkey Village (see our previous story) you will find the O2 Live Food Café where Chef Tom Donnelly is
Tu-Lu’s Gluten Free Bakery
Sunday, March 21st, 2010
by Charlene Giannetti on Dining Around
By Amy Weber There is no shortage of cupcake shops in the neighborhoods across New York City. Tu-Lu’s is no exception to the expectation of
Candle 79: Vegan Fare at its Best
Saturday, January 10th, 2009
by Carol Anne Wasserman on Dining Around
By Carol Anne Wasserman Healthy eating isn’t all brown rice, steamed broccoli, and tofu. Candle 79, an upscale vegan restaurant on 79th off Lexington, is
Join in the Conversation
New York
